Hotel Junior Kuppana
Founded in 1960 by Thiru Kuppanna & Thirumati Rukmini Amma an exponent in Kongu Cuisine, This brand has travelled lands and made people devour on its taste and uniqueness over the last 60 years. The Junior Kuppanna brand needless to say is the leading brand in Kongu regional cuisine.
Hotel Bell Jumbo
Bell Jumbo heightens tastes in Indian cuisine. It is a 500 cover restaurant situated on the Theni highway in the South Indian city of Madurai; the menu is faithful to tradition, with many South Indian and North Indian classic recipes with occasional twists that brings variation to the dish. The chefs are brought from various parts of India to maintain the consistency and tradition.